Articles | Volume 20, issue 3
https://doi.org/10.5194/acp-20-1777-2020
https://doi.org/10.5194/acp-20-1777-2020
Research article
 | 
14 Feb 2020
Research article |  | 14 Feb 2020

The global impact of bacterial processes on carbon mass

Barbara Ervens and Pierre Amato

Download

Interactive discussion

Status: closed
Status: closed
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
Printer-friendly Version - Printer-friendly version Supplement - Supplement

Peer-review completion

AR: Author's response | RR: Referee report | ED: Editor decision
AR by Barbara Ervens on behalf of the Authors (07 Nov 2019)  Author's response    Manuscript
ED: Publish subject to minor revisions (review by editor) (08 Dec 2019) by Maria Kanakidou
AR by Barbara Ervens on behalf of the Authors (13 Dec 2019)  Author's response    Manuscript
ED: Publish subject to technical corrections (17 Jan 2020) by Maria Kanakidou
AR by Barbara Ervens on behalf of the Authors (19 Jan 2020)  Author's response    Manuscript
Short summary
Bacteria in the atmosphere are important due to their potential adverse health effects and as initiators of ice cloud formation. Observational studies suggest that bacterial cells grow and multiply in clouds and also consume organic compounds. We estimate the role of microbial processes in the atmosphere for (i) the increase in biological aerosol mass by cell growth and multiplication and (ii) the sink strength of organics in clouds as a loss process in addition to chemical reactions.
Altmetrics
Final-revised paper
Preprint