40 citations as recorded by crossref.

1. Open burning of rice, corn and wheat straws: primary emissions, photochemical aging, and secondary organic aerosol formation Z. Fang et al. 10.5194/acp-17-14821-2017
2. A Satellite Data Based Detailed Study of the Aerosol Emitted from Open Biomass Burning in Northeast China S. Shi et al. 10.3390/atmos12121700
3. Six sources mainly contributing to the haze episodes and health risk assessment of PM2.5 at Beijing suburb in winter 2016 X. Xu et al. 10.1016/j.ecoenv.2018.09.069
4. Seasonal characteristics of PM1, PM2.5, and PM10 over Varanasi during 2019–2020 P. Chauhan et al. 10.3389/frsc.2022.909351
5. Spatiotemporal variation of domestic biomass burning emissions in rural China based on a new estimation of fuel consumption X. Xing et al. 10.1016/j.scitotenv.2018.01.048
6. Aerosol columnar characteristics and their heterogeneous nature over Varanasi, in the central Ganges valley S. Tiwari et al. 10.1007/s11356-018-2502-4
7. Size-fractionated water-soluble ions during autumn and winter: Insights into volatile ammonium formation mechanisms in Shanghai, a megacity of China X. Ye et al. 10.1016/j.aeaoa.2019.100011
8. Evolution in physiochemical and cloud condensation nuclei activation properties of crop residue burning particles during photochemical aging Y. Ma et al. 10.1016/j.jes.2018.06.004
9. Dynamic changes in optical and chemical properties of tar ball aerosols by atmospheric photochemical aging C. Li et al. 10.5194/acp-19-139-2019
10. Toxicity of Water- and Organic-Soluble Wood Tar Fractions from Biomass Burning in Lung Epithelial Cells M. Pardo et al. 10.1021/acs.chemrestox.1c00020
11. Combined positive matrix factorization (PMF) and nitrogen isotope signature analysis to provide insights into the source contribution to aerosol free amino acids Z. Wen et al. 10.1016/j.atmosenv.2021.118799
12. A model-ready emission inventory for crop residue open burning in the context of Nepal B. Das et al. 10.1016/j.envpol.2020.115069
13. The particle phase state during the biomass burning events Y. Liu et al. 10.1016/j.scitotenv.2021.148035
14. The food we eat, the air we breathe: a review of the fine particulate matter-induced air quality health impacts of the global food system S. Balasubramanian et al. 10.1088/1748-9326/ac065f
15. Estimating Emissions from Crop Residue Open Burning in Central China from 2012 to 2020 Using Statistical Models Combined with Satellite Observations R. Li et al. 10.3390/rs14153682
16. PM10 and PM2.5 in Indo-Gangetic Plain (IGP) of India: Chemical characterization, source analysis, and transport pathways N. Devi et al. 10.1016/j.uclim.2020.100663
17. The haze problem in Northern Thailand and policies to combat it: A review J. Moran et al. 10.1016/j.envsci.2019.03.016
18. Wintertime Heavy Haze Episodes in Northeast China Driven by Agricultural Fire Emissions X. Xie et al. 10.1021/acs.estlett.3c00940
19. Laboratory Insights into the Diel Cycle of Optical and Chemical Transformations of Biomass Burning Brown Carbon Aerosols C. Li et al. 10.1021/acs.est.0c04310
20. Estimating the open biomass burning emissions in central and eastern China from 2003 to 2015 based on satellite observation J. Wu et al. 10.5194/acp-18-11623-2018
21. A coupled framework for estimating pollutant emissions from open burning of specific crop residue: A case study for wheat Y. Zhou et al. 10.1016/j.scitotenv.2022.156731
22. Health Burden and economic impacts attributed to PM2.5 and O3 in china from 2010 to 2050 under different representative concentration pathway scenarios Y. Wang et al. 10.1016/j.resconrec.2021.105731
23. Unequal Health Risks of Integrated Volatile Organic Compounds Emitted From Various Anthropogenic Sources Y. Liu et al. 10.1029/2023JD038594
24. A mixed-methods community-based participatory research to explore stakeholder’s perspectives and to quantify the effect of crop residue burning on air and human health in Central India: study protocol T. Trushna et al. 10.1186/s12889-020-09844-6
25. County-level and monthly resolution multi-pollutant emission inventory for residential solid fuel burning in Fenwei Plain, China B. Zhang et al. 10.1016/j.envpol.2023.121815
26. Effects of energy structure differences on chemical compositions and respiratory health of PM2.5 during late autumn and winter in China W. Sun et al. 10.1016/j.scitotenv.2022.153850
27. Pollutant emissions from biomass burning: A review on emission characteristics, environmental impacts, and research perspectives K. Jiang et al. 10.1016/j.partic.2023.07.012
28. Complexation of Fe(III)/Catechols in atmospheric aqueous phase and the consequent cytotoxicity assessment in human bronchial epithelial cells (BEAS-2B) Z. Zhu et al. 10.1016/j.ecoenv.2020.110898
29. An improved combined vegetation difference index and burn scar index approach for mapping cropland burned areas using combined data from Landsat 8 multispectral and thermal infrared bands S. Liu et al. 10.1071/WF18146
30. Gaseous and speciated particulate emissions from the open burning of wastes from tree pruning C. Alves et al. 10.1016/j.atmosres.2019.04.014
31. The moving of high emission for biomass burning in China: View from multi-year emission estimation and human-driven forces J. Wu et al. 10.1016/j.envint.2020.105812
32. Characteristics and temporal variations of organic and elemental carbon aerosols in PM1 in Changchun, Northeast China N. Li et al. 10.1007/s11356-019-07494-9
33. Secondary organic aerosol formation from atmospheric reactions of anisole and associated health effects C. Li et al. 10.1016/j.chemosphere.2022.136421
34. Improved rice residue burning emissions estimates: Accounting for practice-specific emission factors in air pollution assessments of Vietnam K. Lasko & K. Vadrevu 10.1016/j.envpol.2018.01.098
35. Effect of relative humidity and the presence of aerosol particles on the α-pinene ozonolysis G. Zhang et al. 10.1016/j.jes.2017.10.011
36. Quantifying the high resolution seasonal emission of air pollutants from crop residue burning in India S. Sahu et al. 10.1016/j.envpol.2021.117165
37. Kinetics and Products of the Aqueous Phase Oxidation of Triethylamine by OH Y. Tao et al. 10.1021/acsearthspacechem.1c00162
38. PM emissions from open field crop management: Emission factors, assessment methods and mitigation measures – A review J. Maffia et al. 10.1016/j.atmosenv.2020.117381
39. Estimation of hospital visits for respiratory diseases attributable to PM10 from vegetation fire smoke and health impacts of regulatory intervention in Upper Northern Thailand A. Uttajug et al. 10.1038/s41598-022-23388-2
40. Building and evaluating prospective scenarios for corn-based biorefineries J. Matos et al. 10.1007/s43938-023-00036-3